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Wheat Field
Flour

Customer Reviews

 Welcome to the customer reviews section of our website. Here, you can read feedback from our satisfied customers and get a better understanding of the quality of our products. We hope you find this section helpful in making your decision.

Wheat Field
www.therusticculture.com

"I love Rustic Culture Sourdough, they offer an amazing variety of specialty sourdough breads and craft butters. My favorites are the Pesto Focaccia, Classic Signature Loaves and Roasted Garlic Butter. I’m having fun discovering new flavors with everything they have to offer plus I appreciate the personal service. The best part is the bread is still warm when delivered and we’re supporting a local family business."

 

 Rande Fealy

"The Rustic Culture Sourdough Co. is beyond amazing and a rival to any San Francisco sourdough bread. The Sundried Tomato and Basil loaf and the Olive and Thyme loaf were both fabulous with crusty crust, deeply robust flavors, large bubbles and so full of aroma. The Cranberry Walnut was beautifully moist and equally delicious. The Pesto Focaccia was scrumptious and one of the best I’ve tasted.  

If you love sourdough bread and are lucky enough to discover this small cottage bakery you will be “in seventh heaven”. " 

Candace DeWitt

www.therusticculture.com
www.therusticculture.com

"I must say Nicole’s homemade breads and focaccia are simply unbeatable! Her variety of breads taste amazing and her focaccia is to die for. I would highly recommend that you give them a try!"

Janice Wayne

"Nicole's breads are incredible and are always the highlight of every family holiday, community gathering, or simple Saturday. Aside from the high quality and unique flavors, the packaging alone is a work of art. Every time a delivery arrives my kids are fighting over the loaves! Her imaginative focaccias are my personal favorite, along with her savory butters. I highly recommend The Rustic Culture for all of your classy and comforting bread needs."

Cyon Edgerton

www.therusticculture.com
www.therusticculture.com

"OMG The best sour dough breads and focaccia I have ever had! The quality and detail in making these breads is amazing and top of the line! Can’t wait to order more!"

Debbie Taylor

"10 out of 10! Everything was amazing from the packaging to the products. All the breads, garlic butter and dipping oil. Delicious, delicious, delicious!!!"

Shannon Hernandez

therusticculture.com

"I bought 3 loaves! The crispy prosciutto and cheese, jalapeño and cheddar and an original. Outstanding! Thought I’d need to freeze one but they are going fast. Crusty outside, delish soft sourdough flavor inside. The free Sriracha butter was a nice surprise! Beautiful packaged with pride! I will buy again for my family and for gifts!"

Denise Lowe

www.therusticculture.com

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"My order was just delivered and the sourdough loaf is warm and delicious! Everything was packaged beautifully. The focaccia looks amazing and the dipping oil smells so good! I can’t wait to try everything I ordered! Thank you Nicole!"

Sarah Flood

therusticculture.com
therusticculture.com

"I have enjoyed every loaf of their bread. Impress your friends. Buy a loaf. Exotic!"

Karen Herguth

"I am a big fan of Rustic Culture Sourdough Co. The tastes, the flavors & textures definitely have surpassed my expectations. Nothing like fresh baked bread where you can experience & tastes the love that went into making it! ❤️❤️❤️I also love that you deliver locally with a friendly smile… big plus!"

Angelica Fernandez Connally

therusticculture.com
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I received the sourdough baguette a few days ago. The bread is delicious! You can tell the love that goes into making the bread. Nicole gave us a sample apple butter also. It is amazing. Just a hint of apple & possibly cinnamon. I will definitely be ordering from them again & trying out some of the other breads.Thank you Nicole.

Susan Giantvalley

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I just wanted to let you know that I really enjoy your Rustic Sourdough Bread. I have IBS and I am limited with what I can eat without aggrevating my condition. I happen to read that IBS Sufferers can safely eat Sourdough bread. So ever since I always have it on hand with at least 2 loaves in my freezer at all times.

Maria Deady

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A Cottage Food Organization

(925) 350-9737

Pittsburg, CA, USA

Lic #10096L

Reg #PR0076225

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